Le Blue Bay : In Monaco and available with our From the French to the Italian Riviera

  If you have a fine palate, try the new and innovative cuisine based on the travel experiences of Chef Marcel Ravin. Also enjoy a trendy and relaxed atmosphere with a superb view of the sea and gardens.

Type of cuisine
   Mediterranean flavours and an international cuisine served in a relaxed and fashionable setting, with a superb view of the sea.
   Marcel RAVIN

  Hailing from the French Caribbean, the chef of Monte-Carlo Bay Hotel’s Blue Bay Restaurant lets you discover his creative, dynamic, playful and sun-filled cuisine.


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