Au Bascou: In Paris and available with our Paris Highlight
3rd quarter: Marais

In the heart of the Marais, in a warm, colourful and cosy atmosphere, Deluxe Drivers invite you to discover a Bistrot Gastronomique. The Chef, Bertrand Gueneron will welcome you with a smile for a high quality service. On the menu, you will find traditional French dishes: Ham from the Basque region cut by hand, axoa of veal, black pudding from the Basque region, and cod with chorizo sausage… Speciality dishes:Hare Royale, roasted wood pigeon, duck steaklet with foie gras, delicious cakes perfumed with vanilla from Tahiti…and suggestions of the day inspired by the day’s market:calf sweetbread with spinach and artichokes, spicy octopus, duck pastilla served with a salad of spiced oranges…
A real French experience with Deluxe Drivers

http://www.au-bascou.fr

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